 |
| Facade of Savoy Manila |
The two-day (April 10-11) "Greener Together: A Gathering of
Media Advocates for Sustainable Tourism" event held at the 4-star,
11-storey, 684-room Savoy Hotel Manila, the Philippines' Leading Airport Hotel
for four consecutive years (2021-2024).
 |
| One of SHM 684 elegantly furnished suites |
 |
| Another view of the facade of Savoy Hotel Manila |
 |
| Another view of the swimming pool |
 |
| L-R: Mr. Karlo Evangelista (SHM Compliance Manager), Ms. Maritess Dela Paz (SHM Marketing and Communications Manager), Mr. Ferdinand Navarro (SHM General Manager), and Mr. James Luna (SHM Assistant Manager for Engineering) |
 |
| Tour of the Rooftop Gardens of Savoy Hotel Manila |
 |
| Karlo (left) introducing media to hybrid farming at the rooftop of Savoy Hotel Manila |
 |
| Ma.Theresa "Thessa" Dela Paz, SHM Marketing and Communications Manager |
 |
| Sampaguita-infused Sampaguita Tres Leches, a crowd favorite |
 |
| An array of desserts |
 |
| The selection of assorted drinks at the bar |
 |
| Grilled specialties |
 |
| Barbeque night |
 |
| Pan Seared Sea Bass with Rice Pilaf |
 |
| Barbeque Rub Pok Belly |
 |
| Savoy Hotel Manila General Manager Ferdinand "Den" Navarro |
 |
| Media group with their potted oregano plants |
 |
| Night time view of the swimming pool |
 |
| Hotel lobby and front desk |
 |
| Swimming pool |
 |
| Fitness gym |
 |
| Savoy Cafe |
 |
| Coffee shop at the lobby |
 |
| All day breakfast menu |
 |
| Hotel lobby |
 |
 |
| Salt and pepper chicken skin |
 |
| Pan-fried milk fish |
 |
| Crispy Pata with Mung Bean Stew |
 |
| Executive Chef Christian "Kit" Carpio, also the F&B Chairman for Sustainability |
 |
| Vertical Garden beside the swimming pool |
Savoy
Hotel Manila: 101 Andrews Ave., Newport City, 1309 Pasay City. Tel: +63 (02)
5317-2869. E-mail: stay@savoymanila.com. Website: www.savoyhotelmanila.com.